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- Improves Food Safety while offering all benefits of solid and ready-to-use solution
- Proper use of product helps to prevent the transmission of germs from counter and table tops to guests and employees
- Kills micro organisms that can cause foodborne illness like E. Coli O157:H7, Salmonella and Listeria Monocytogenes
- Provides a wider sanitization range with maximum convenience and no rinse required
- Effective between 150 and 400 ppm
- Solid solution is ready-to-use and provides better use control